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Marketing Strategy | Food and Nutrition Service

Creating an effective marketing strategy for a food and nutrition service requires a comprehensive approach that encompasses various elements to reach, engage, and retain clients. Here's a detailed plan to market a food and nutrition service: Identify Your Target Audience: Define your ideal client base based on demographics, interests, dietary preferences, health concerns, or fitness goals. Understanding your audience helps tailor your marketing efforts more effectively. Develop a Unique Value Proposition (UVP): Clearly articulate what sets your food and nutrition service apart from others. Highlight the benefits of your service, such as personalized meal plans, expert guidance, locally sourced ingredients, or specific dietary expertise. Create Compelling Content: Develop engaging and educational content that educates and attracts your target audience. This could include blog posts, articles, recipes, infographics, or videos focusing on nutrition tips, healthy eating, m...

Phygital: the perfect harmony between physical and digital

In 2018, 59% of merchants already believed that the digital revolution would have a major impact on their activity within 5 years. (Source: Guide to digital best practices in commerce ). Today combined with the equipment of a physical store, digital technologies are present in points of sale: digital displays, interactive payment terminals, Personal Digital Assistant (PDA) ...

As for consumers, they are equipped with a smartphone and are on the lookout for relevant information to choose and make their purchases! Faced with these new challenges, how to best use the advantages of digital for your physical point of sale and make your store a phygital space ? Answers in this article.

Phygital, kesako?

Phygital, a contraction between physical and digital , consists in fully integrating digital technologies into all the activities of a point of sale: from inventory management, through display, to store marketing.

Phygital consists of introducing digital into the equipment of a physical store .

For example : Opting for a connected cash register connected to a tablet intended for taking orders in a restaurant is phygital! But what are the goals of phygital?

Phygital, to improve operational management in your point of sale

The combination of physical and digital in a point of sale works wonders, especially in improving its operational management :

With digital tools such as a Personal Digital Assistant (PDA) , the state of your stocks is standardizes automatically both in your physical store and on your website, because the inventory status of the physical store and those appearing on your website are interconnected.

Likewise, with a PDA, no more long lists of inventories that have to be checked by hand, it carries out your inventories in a simple and automated way.

The advantages are numerous:

             Save time in stock and inventory management

             Mistakes are avoided

             Update of stocks and finer forecast

             The merchant no longer misses sales due to lack of stocks

Phygital, to improve the customer experience

According to an article published in L'Express in December 2020 , the customer experience is the key investment in 2021 to increase its turnover.

 

The 21st century consumer is still walking around with a smartphone in hand . He appreciates being able to compare prices and choose his products knowingly. He needs good information to make the decision to buy.

When shopping, he needs fluidity and speed . The long queues ... very little for him! He is also fond of all the nuggets you can sow on his buying journey:

             a competition game

             a QR code to scan, which offers him a reduction on his next purchase,

             a loyalty card with which he accumulates points ...

By focusing your attention on these new needs and these new modes of consumption, multiple solutions using phygital appear to improve the customer experience :

             If you run a fast food restaurant or a restaurant, installing interactive kiosks where your customer can order their menu and pay at the kiosk considerably reduces your customers' waiting time.

             The establishment of a single queue regulated by a luminous display is also a tool in the service of reducing customer waiting time.

             The creation of a website and / or a mobile application linked to the store offering detailed information on your products and services, promotional offers, contests ... allows your customer to better know your brand and to the long to appreciate it. It is also a way to retain your customer

Phygital, to boost the turnover of your point of sale

By investing in digital tools  in your physical point of sale, you can boost your turnover .

If you have a restaurant, you can opt for cash register management software with remote ordering , and optimized for up-sales. For example, when your customer orders a coffee, your waiter can suggest and order tapas from the kitchen directly on his tablet.

Likewise, offer a loyalty cardto your customers, connected to both the physical store and your website, allows them to benefit from exceptional promotions to which only they have access. Integrated into your club of subscribers, your customers feel privileged. Based on their purchases, you can suggest personalized offers to them. As a result, your customers tend to prefer your brand over that of your competitors.

Having access to customer data not only improves the customer experience, but also increases the average basket:

             The seller can advise, because he has the information of the purchase history directly from his tablet. The seller can also register a presale which can be finalized directly at the cash desk.

             The seller can also make the sale by credit card without the customer having to go through the checkout. Ideal for reducing waiting time at the checkout!

In metropolitan France, Sephora has made it the spearhead of its data strategy by making CRM accessible to its salespeople via mobile. You can also differentiate yourself on the after-sales and customer service part . For example: a customer who returns a product to the store can be alerted directly to the repair or its support by SMS or email.

 

These are all ways to increase your average basket and boost the turnover of your point of sale !

Phygital, to guard against the coronavirus

The merger of the physical store and the digital allows during the period of health crisis to guard against the coronavirus .

The use of the “contactless” Electronic Payment Terminal (TPE ) has spread widely since March 2020. The “contactless” TPE allows you to pay at the checkout without your customer having to touch the machine, nor you, his bank card.

The ceiling for the authorized amount withdrawn for “contactless” payment has also been raised to € 50.00.

The coin mechanisms, already used for hygiene reasons in bakeries, have been recognized by a ministerial directive as an anti-covid barrier gesture.

With a coin mechanism, your customer introduces his cash into the machine according to the amount displayed on the cash register, the machine automatically gives him change.

Your teams don't have to take charge of your customers' coins and notes. The risks of contamination are minimized.

The “click & collect” has taken off in the midst of a health crisis. This is for your customers to order online on a platform or your website, and to pick up their purchases in store. With this device, physical contact between sellers and customers is reduced.

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